Grilled Tofu and baked cauliflower with spinach Curry

High in protein and vitamins, rich in fiber and antioxidants from vegetables.

453

Calories

38 grams

Protein

24 grams

Fat

33 grams

Carbs

8.8 grams

Fibre

Ingredients:

Cauliflower, Chopped Ginger, EVOO, Greek Yogurt, Onion Paste, Peeled Garlic Cloves, Spinach, Tofu
Revel in the plant-based perfection of our Grilled Tofu and Baked Cauliflower with Spinach Curry. A dish that marries the heartiness of tofu with the earthiness of cauliflower, all enveloped in a luscious spinach curry.
Plant-Based Delight: Our Grilled Tofu and Baked Cauliflower with Spinach Curry is a celebration of textures and flavors. The grilled tofu adds a smoky, satisfying bite, perfectly complementing the tender, roasted cauliflower. Drenched in a velvety spinach curry, this dish is a testament to the richness of plant-based cuisine. Nutritionally Balanced: – High-Protein Tofu: Provides a substantial protein boost, making it ideal for those on a plant-based diet. – Nutrient-Dense Veggies: Cauliflower and spinach add vitamins, minerals, and fiber to this already nutritious dish. A Culinary Journey: Designed for the discerning palate that craves variety and depth in their meals. Our Grilled Tofu and Baked Cauliflower with Spinach Curry is a gourmet adventure that’s as nourishing as it is flavorful. Savor the Goodness of Greens: Perfect for those seeking to enrich their diet with high-protein, nutrient-rich plant-based options. This dish embodies the essence of wholesome eating without compromising on taste. Explore a World of Flavor: Join our meal subscription to dive into a realm where delicious meets nutritious. Our meticulously crafted dishes, like this tofu and cauliflower curry, are a testament to the vibrant possibilities of plant-based eating.

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